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Fernão Pó Red

2,50

Vinho Tinto Regional da Península de Setúbal

Fruity Castelão and powerfull Cabernet Sauvignon grapes combined from the sands of Fernando Pó

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Description

A perfect match for meats and roasted dishes. Enjoy!

Grape Varieties
Castelão, Cabernet Sauvignon

Terroir
Sandy Soil, mediterranic climate

Winemaking
Long fermentation in “lagar” vats, pumped 4 times per day with manual jet, temperature control, délestage, malolatic fermentation monitored.

Additional information

Weight1.400 kg

Contacts

Adega Fernão Pó
CCI 2402 Fernando Pó
2965-545 ÁGUAS DE MOURA | PORTUGAL
T: +351 265 995 423 | +351 919 312 525
 F: +351 265 988 143


E: enoturismo@fernaopo.pt