Description
It is the ideal companion for meat dishes, game and soft cheese. Enjoy!
Grape Varieties
Castelão, Cabernet Sauvignon, Merlot, Tannat
Terroir
Sandy soil, mediterranic climate
Winemaking
Long fermentation in “lagar” vats, pumped over 4 times per day with manual jet, temperature control, délestage, malolactic fermentation monitored.