Vinho Tinto Regional da Península de Setúbal
The intensity of Cabernet Sauvignon and Castelão fruity aromas born in the sands of Fernando Pó.
Out of stock
A perfect duo to savour with meat and grilled dishes. Enjoy!
Grape Varieties
Cabernet Sauvignon, Castelão
Terroir
Sandy Soil, mediterranic climate
Winemaking
Long fermentation in “conical Vat with temperature control, pumped over 4 times per day with manual jet, délestage. Post-fermentation maceration.
| Weight | 1,400 kg |
|---|
Bem vindo à Fernão Pó Adega.
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Seja responsável e beba com moderação.
Welcome to the Fernão Pó Winery.
To browse this site, confirm that you are over 18 and accept the privacy policy.
Be responsible and drink in moderation.
Adega Fernão Pó
CCI 2402 Fernando Pó
2965-545 ÁGUAS DE MOURA | PORTUGAL
T: +351 265 995 423 * | +351 919 312 525 **
F: +351 265 988 143
* Call to the national fixed network
** Call to national mobile network
