Rich aromas from Moscatel
A riqueza dos aromas do Moscatel
Grapes from the sands of Fernando Pó: the flavours that makes a wine region. Drink as an appetizer or with desserts. Enjoy!
Grape Varieties
Moscatel Graúdo (100%)
Terroir
Sandy soil, mediterranic climate
Winemaking
Fermentation in “lagar” vats for 2 to 3 days, alcohol added to stop fermentation. Skin maceration for 5 months, followed by at least 12 months in oak barrels.
| Weight | 1,400 kg |
|---|
Bem vindo à Fernão Pó Adega.
Para navegar neste site, confirme que tem mais de 18 anos e aceite a política de privacidade.
Seja responsável e beba com moderação.
Welcome to the Fernão Pó Winery.
To browse this site, confirm that you are over 18 and accept the privacy policy.
Be responsible and drink in moderation.
Adega Fernão Pó
CCI 2402 Fernando Pó
2965-545 ÁGUAS DE MOURA | PORTUGAL
T: +351 265 995 423 * | +351 919 312 525 **
F: +351 265 988 143
* Call to the national fixed network
** Call to national mobile network
