Vinho Tinto DOC Palmela

Every drop of this wine expresses founder Aníbal da Silva Freitas´s passion.

Here shines Castelão, Fernando Pó´s moust famous grape variety, combined with cherry aromas from Merlot and flowery notes from Touriga. In the mouth it is engaging and full thanks to Tannat and Merlot, wtih spices, chocolate and smoked notes.

Aged 12 months in barrels, it as a silky tannins and long after taste.

An elegant mate for strong cheeses and roasts.

Grape Varieties
Castelão (72%), Merlot (10%),
Touriga Nacional (10%) Tannat (8%).

Terroir
Sandy Soil, mediterranic climate

Winemaking
Long fermentation in “lagar” vats, pumped 4 times per day with manual jet, temperature control, délestage. Aged 12 mounths in barrels from different botanical species and toasts.